cirebon cultural tourism Taste Tradition: Rujak Gamel in Sarabau Village
Tucked away in Cirebon Regency, Sarabau Village is quietly making its mark on Indonesia’s culinary tourism map. The village is home to one of the region’s most beloved dishes: Rujak Gamel. This flavorful mixed vegetable salad, combined with spicy, aromatic sambal, is more than just food, it’s a celebration of taste, heritage, and community.
What is Rujak Gamel?
Rujak Gamel originates from the neighboring village of Gamel and remains a culinary staple in Sarabau. The dish includes a colorful mix of fresh vegetables such as:
- Cabbage
- Cucumber
- Water spinach (kangkung)
- Eggplant
- Yard-long beans
The magic lies in its signature sambal, a bold chili paste that strikes a balance between spicy, tangy, and savory. For those craving extra punch, visitors can enhance their plate with Sambal Asem (a tamarind-based sauce) or the famous Banyu Pindang, a sambal made from fish broth that delivers an unforgettable umami-rich flavor.
Pro Tip: Mix both sambals for a next-level culinary experience!
Where to Try It: Mba Wati’s Warung
For an authentic and heartwarming serving of Rujak Gamel, head to Mba Wati’s stall in Blok Weringin. This humble eatery is more than a food stop, it’s a beloved institution among locals and travelers alike.
Set near the sacred Ki Buyut Weringin and Bale Panjang, Mba Wati’s stall offers a setting where food meets folklore. Here, you’re not just eating, you’re joining a living tradition passed down through generations.
In 2023, her warung gained national fame when it was featured on TRANS7’s “Makan Receh”, showcasing Sarabau’s flavors to a broader Indonesian audience.
Affordable, Authentic, and Unmissable
At just Rp 15,000 per portion, Rujak Gamel proves that you don’t need to spend a lot to experience cultural richness. Each bite tells a story of local farming, family recipes, and community pride.
Whether you’re a food adventurer, a budget traveler, or a local rediscovering your roots, Mba Wati’s Rujak Gamel offers a taste of Sarabau’s heart and soul.
Culinary Tourism with Cultural Depth
Sarabau’s culinary charm isn’t isolated, it’s deeply embedded in its cultural backdrop. Eating Rujak Gamel here isn’t just about flavor; it’s about place, people, and tradition. From the sacred tree nearby to the stories shared at communal tables, the entire experience becomes a journey of the senses.
Visit Sarabau for Your Next Foodie Adventure
Planning a culinary trip to Cirebon? Don’t miss Sarabau Village. Come hungry, leave inspired.
📞 Contact: +62 899 5678 622 (Dinda)
📸 Instagram: @dindasyifas
